The Global Programme “Sustainable Fisheries and Aquaculture” is implemented by the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) on behalf of the German Federal Ministry for Economic Cooperation and Development. The aim of the programme is to increase the fish supply from sustainable and resource-friendly fisheries and aquaculture to boost healthy and diverse nutrition in Cambodia, India, Madagascar, Malawi, Mauritania, Uganda, and Zambia. Sustainable production and processing techniques are promoted along the value chain to create jobs and income, with a special focus on