Knowledge Platform for Organic Agriculture
and Agroecology in Africa

The Knowledge Centre for Organic Agriculture and Agroecology in Africa is dedicated to empowering African farmers and stakeholders by providing practical, accessible resources to support the shift toward sustainable farming practices. Through a network of five regional knowledge hubs, we make it easier for users to access valuable information on organic and agroecological methods, build technical skills, and connect with a supportive community of professionals. Our mission is to bridge the gap between need and knowledge, helping users strengthen their skills, expand their networks, and become more effective advocates for sustainable agriculture across the continent.

Join today and get instant access to 1400+ Knowledge Products!

Check out our top downloads and find the perfect resources for you.

Management of soil fertility

Check it

How to use botanicals

Check it

Soil Fertility Enhancement using leaves and soft stems of Tithonia diversifolia and Sea Weeds or Peels of plantainbanana

Check it

Association des cultures avec légumineuse et biofertilisant à base de neem

Check it

Multiplier network

A diverse community of farmers, educators, researchers, journalists and agribusiness leaders dedicated to advancing organic agriculture and agroecology in Africa

Join us

Agroecology Africa Blog

Discover sustainable farming practices and organic solutions tailored for African farmers on the Agroecology Africa Blog, addressing unique challenges like soil health, crop protection, water conservation and much more with practical strategies. The articles are edited by KCOA’s Knowledge Promotion Team. The authors are responsible for the contents of the posts.

World Food Day 2026: Africa’s Food Future Is Growing in Farmers’ Fields

Africa’s food future depends on more than the amount of food we produce. This World Food Day, explore how agroecology, organic agriculture, farmer-led innovation, and knowledge-sharing can support resilient farming systems, sustainable livelihoods, and access to nutritious food.

Think Before You Eat: What World Food Day Teaches Us About the True Cost of Our Meals

This World Food Day, think beyond what is on your plate. Discover how organic agriculture and agroecology can protect our health, restore the environment and support farmers. Think before you eat. Think organic.

Growing Food, Spreading Poison: The Cost of Hazardous Pesticides

Southern African farmers are calling for stronger action on hazardous pesticides and safer agroecological alternatives to protect human health, animals and the environment.