Agroecology Africa Blog

Discover sustainable farming practices and organic solutions tailored for African farmers on the Agroecology Africa Blog, addressing unique challenges like soil health, crop protection, water conservation and much more with practical strategies. The articles are edited by KCOA’s Knowledge Promotion Team. The authors are responsible for the contents of the posts.

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In Namibia, KHSA leaders put agroecology into action, restoring soil, harvesting water and building a stronger regional network. Learn More.
Discover simple, low-cost ways to protect your crops naturally, manage pests and reduce reliance on harmful chemical pesticides.
Africa’s food future depends on more than the amount of food we produce. This World Food Day, explore how agroecology, organic agriculture, farmer-led innovation, and
This World Food Day, think beyond what is on your plate. Discover how organic agriculture and agroecology can protect our health, restore the environment and
Southern African farmers are calling for stronger action on hazardous pesticides and safer agroecological alternatives to protect human health, animals and the environment.
Water harvesting pits can help farmers across Africa make better use of rainfall, reduce runoff and erosion, and improve soil moisture. This blog post explains
The important question is not simply: “Which farming system has cheaper inputs?”. It is: “Which farming system allows the farmer to produce profitably while maintaining
Participatory theatre is helping Malawian communities turn climate challenges into practical, locally owned solutions through interactive skits and dialogue. Learn More.
“Accurate diagnostics in crop protection form the cornerstone of effective pest and disease management, helping to reduce yield losses, which can reach 20–40% worldwide, while
Indigenous seeds can help farmers adapt to climate change by providing locally adapted varieties that can withstand changing weather conditions while preserving agricultural biodiversity.
Participatory theatre makes agroecology training practical, relatable and engaging by turning farmers’ real experiences into stories, discussions and shared solutions. Learn More.
Across Africa, thousands of plant species have fed, healed and sustained communities for generations, yet only a handful of crops dominate today's research, markets and