Multipliers Profiles

Multipliers in the context of KCOA are people, institutions and organisations that enable and amplify the dissemination and application of information or knowledge products in organic agriculture and agroecology.

Most characteristically, multipliers disseminate knowledge that is in line with the principles of organic agriculture as defined by IFOAM.

They are people, institutions and organisations that enable and amplify the dissemination and application of information or knowledge products and they do so by compiling organic and agroecological knowledge, collected and developed together with their communities and according to local needs. 

Multipliers may include actors and decision makers of civil society, private sector and governmental structures, such as:

Rural Service Providers (RSPs); innovators (youth, women and men) incl. innovative farms; model farmers; trainers; extension agents; opinion leaders; champions; policy makers; development partners; organisations and entrepreneurs / private sector actors / value chain operators that provide services with respect to organic and agroecological farming / processing / marketing practices to farms and other actors along value chains; organic and agroecological agriculture training and education initiatives/institutes; farmer organisations; NGOs in service of communities (incl. faith based organisations); consumer organisations; and many more.
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Organisation :
PELUM Ke
Country :
Kenya
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agriculture
Organisation :
IFOAM-Organics International
Areas of Expertise :
Agriculture
Organisation :
Kasisi Agriculture Training Centre
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agroecology
Organisation :
Monze District Land Alliance
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agriculture
Organisation :
Centre Songhaï
Areas of Expertise :
Agriculture
Organisation :
Réseau des jeunes pour l'Economie Verte
Country :
Benin (Bénin)
Areas of Expertise :
Agriculture
Organisation :
unique
Areas of Expertise :
Agriculture, Forestry
Organisation :
Centre Songhaï
Areas of Expertise :
Agriculture
Organisation :
Songhaï
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agriculture, Animal husbandry
Organisation :
Songhaï
Country :
Benin (Bénin)
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agriculture, Manufacture of other food products
Organisation :
Kachere Development Programme
Country :
Zambia
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agroecology
Organisation :
MKSAP
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agroecology
Organisation :
Chibila Vegetable Group
Country :
Zambia
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agriculture
Organisation :
CBI, NL
Country :
Germany (Deutschland)
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agriculture
Organisation :
INKOTA Netzwerk
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Horticulture
Organisation :
EWDE
Areas of Expertise :
Agriculture, Scientist, Agroecology, Soil scientist, Organic certification (PGS) , Market access, Food security , Climate change
Organisation :
Ferme agro-pastoral st joseph
Areas of Expertise :
Agriculture
Organisation :
Demonstrate KCOA MN
Areas of Expertise :
Agriculture, Horticulture, Fish farming
Organisation :
Philip Gatheru [spice centre #alpha]
Country :
Kenya
Areas of Expertise :
Horticulture, Forestry, Aquaculture, Research institutions in the fields of agricultural or forestry or nutritional or environmental sciences, Nature parks and zoos, Water supply, Public administration, Recycling, Technical or physical or chemical investigation, Manufacture of starch and starch products, Manufacture of other food products, Retail trade, Food service activities, Scientist, Extenionist, Permaculture, Regenerative Agriculture, Biodynamic agriculture, Agroecology, Hydroponics , Soil scientist, Advocacy, Organic certification (Third party), Agritourism, Pest and disease management, Food security , Climate change
Organisation :
Brot für die Welt
Areas of Expertise :
Agriculture