Multipliers Profiles
Multipliers in the context of KCOA are people, institutions and organisations that enable and amplify the dissemination and application of information or knowledge products in organic agriculture and agroecology.
Most characteristically, multipliers disseminate knowledge that is in line with the principles of organic agriculture as defined by IFOAM.
They are people, institutions and organisations that enable and amplify the dissemination and application of information or knowledge products and they do so by compiling organic and agroecological knowledge, collected and developed together with their communities and according to local needs.
Multipliers may include actors and decision makers of civil society, private sector and governmental structures, such as:
Rural Service Providers (RSPs); innovators (youth, women and men) incl. innovative farms; model farmers; trainers; extension agents; opinion leaders; champions; policy makers; development partners; organisations and entrepreneurs / private sector actors / value chain operators that provide services with respect to organic and agroecological farming / processing / marketing practices to farms and other actors along value chains; organic and agroecological agriculture training and education initiatives/institutes; farmer organisations; NGOs in service of communities (incl. faith based organisations); consumer organisations; and many more.
Organisation :
SOIL & SOUL ALLIANCE FOR AGROECOLOGY
Country :
Kenya
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Fruit and vegetable processing, Extenionist, Permaculture, Regenerative Agriculture, Agroecology, Advocacy, Organic certification (PGS) , Organic certification (Third party), Pest and disease management, Climate change
Organisation :
CAJILA AFRICA LINKS INSTITUTE
Country :
Uganda
Organisation :
Success in Agriculture
Country :
Kenya
Organisation :
CIDI
Country :
Uganda
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Organisation :
KIMKA HORTICULTURAL CONSULTANTS
Country :
Kenya
Participant of KCOA training :
EOALC Ecological Organic Agriculture Leadership Course (IFOAM)
Areas of Expertise :
Horticulture
Country :
Kenya
Participant of KCOA training :
EOALC Ecological Organic Agriculture Leadership Course (IFOAM)
Areas of Expertise :
Climate change
Organisation :
Entrepreneur
Country :
Zambia
Participant of KCOA training :
EOALC Ecological Organic Agriculture Leadership Course (IFOAM)
Areas of Expertise :
Agriculture
Organisation :
PELUM Uganda
Country :
Uganda
Areas of Expertise :
Agriculture, Research institutions in the fields of agricultural or forestry or nutritional or environmental sciences, Public administration, Advocacy, Market access, Climate change
Country :
Tunisia (تونس)
Organisation :
FIMABIO
Country :
Morocco (المغرب)
Country :
Morocco (المغرب)
Country :
Egypt (مصر)
Areas of Expertise :
Agriculture, Horticulture, Forestry, Research institutions in the fields of agricultural or forestry or nutritional or environmental sciences, Fruit and vegetable processing, Permaculture, Regenerative Agriculture, Agroecology, Soil scientist, Wild harvesting
Organisation :
GFA Consulting Group GmbH
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agriculture
Organisation :
CCSS4275
Country :
Uganda
Organisation :
Entrepreneur
Country :
Zambia
Participant of KCOA training :
ToToT Training of Teams of Trainers (IFOAM)
Areas of Expertise :
Agriculture
Organisation :
Entrepreneur
Country :
Zambia
Participant of KCOA training :
ERA Entrepreneur for Rural Access (AA)
Areas of Expertise :
Agriculture
Organisation :
Network for Agroecology in Africa
Country :
Kenya
Areas of Expertise :
Agriculture, Animal husbandry, Forestry, Fish farming, Nature parks and zoos, Waste management, Tourism, Slaughter and meat processing, Agroecology, Advocacy, Agritourism, Climate change
Country :
Zambia
Organisation :
realife Learning
Country :
South Africa
Areas of Expertise :
Regenerative Agriculture, Advocacy, Food security , Food justice, Climate change
