With rising input costs, soil degradation, climate stress, and unstable markets, many farmers are looking for a production system that is both profitable and sustainable.
For most African smallholder farmers, the challenge is not farming organically, but affording certification. Learn more.
Africa’s farmers lead agroecology, driving innovation, knowledge sharing, markets, policy, and sustainable food systems.
PGS is a farmer-led, trust-based alternative to costly organic certification, helping smallholders access markets and strengthen local food systems.
Women’s leadership in agroecology strengthens food security, soil health, and sustainable community farming systems.
Transforming invasive water hyacinth into organic fertilizer for healthier soils and sustainable farming.
Participatory Guarantee Systems (PGS) are a low-cost, farmer-led way to certify organic produce, built on trust, peer learning, and local markets.
As climate change intensifies, crop diseases are becoming more frequent, more aggressive, and more unpredictable. For farmers across Africa, this is no longer just an
What if the answer to fall armyworm is growing in your backyard? Across Southern Africa, farmers are using local plants to control pests.
Farmers in Southern Africa are using local plants to make safe, low-cost sprays that control crop pests without expensive chemicals.
