Agroecology Africa Blog
Discover sustainable farming practices and organic solutions tailored for African farmers on the Agroecology Africa Blog, addressing unique challenges like soil health, crop protection, water conservation and much more with practical strategies. The articles are edited by KCOA’s Knowledge Promotion Team. The authors are responsible for the contents of the posts.
Whether you’re growing maize or protecting your okra from viruses, Jatropha curcas offers a promising path forward. It’s nature helping nature sustainably, affordably, and effectively.
As a major driver of income and development in Africa, agriculture has the power to uplift rural communities and fuel inclusive economic growth.
Ugandan farmers use locally available plants to create organic pesticides, offering a sustainable solution to pest challenges in strawberry farming.
In the heart of Uganda, where agriculture thrives and communities are deeply rooted in farming traditions, a transformative shift is underway. Households are embracing biogas
In the heart of Senegal, follow scientists as they reveal how an extraordinary tree sheds its leaves during the rainy season, creates soil fertility islands
VAL’OASIS “DES FEMMES, UNE OASIS, UN NOUVEAU SOUFFLE DE VIE"
Through organic livestock farming, farmers can restore soils, revive rangelands and build climate resilience.
While others battle pests and poor soil, companion farming allows gardens to flourish through improved soil fertility and crop yields.
In the rolling highlands of Kericho—best known for its tea plantations—a quieter, deeply rooted revolution is taking place. This one is not about tea but
Personal stories work best when they help readers see what’s possible in their own world.
Rooted in nature, grown with care organic farming and agroecology nurtures the earth while providing fresh, chemical-free food.
PGS is a hub of collaboration and learning. It empowers members by offering chances to do research and grow in their careers.
